Comments on: Greek Salad Stuffed Cucumbers with Salted Pitas and Green Flageolets http://beckyandthebeanstock.com/?p=174 Eating my way through a year's worth of heirloom beans Mon, 22 Nov 2010 01:49:29 +0000 hourly 1 http://wordpress.org/?v=3.8.5 By: Greek Salad http://beckyandthebeanstock.com/?p=174&cpage=1#comment-965 Sat, 13 Sep 2008 06:29:20 +0000 http://beckyandthebeanstock.com/?p=174#comment-965 never heard of this Greek Salad recipe before, but it sounds and looks absolutely amazing. Thanks for posting it.

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By: GC http://beckyandthebeanstock.com/?p=174&cpage=1#comment-386 Tue, 08 Jul 2008 13:59:22 +0000 http://beckyandthebeanstock.com/?p=174#comment-386 What an original idea, and such an easy recipe. I’m flush with cucumbers too and I look forward to trying it.

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By: Karen http://beckyandthebeanstock.com/?p=174&cpage=1#comment-383 Mon, 07 Jul 2008 19:52:52 +0000 http://beckyandthebeanstock.com/?p=174#comment-383 This looks very light and refreshing, and that’s just what I need while I suffer through this 95 degree Oklahoma heat. What an interesting idea, to do tasting notes for the beans. I look forward to getting your complete results later this month.

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