Comments on: That Stuff, with Heirloom Red Lentils http://beckyandthebeanstock.com/?p=53 Eating my way through a year's worth of heirloom beans Mon, 22 Nov 2010 01:49:29 +0000 hourly 1 http://wordpress.org/?v=3.8.5 By: Hannes http://beckyandthebeanstock.com/?p=53&cpage=1#comment-522 Wed, 06 Aug 2008 21:26:30 +0000 http://beckyandthebeanstock.com/?p=53#comment-522 I thank the Lord for giving us the gift of PEACHES!

]]> By: xmomx http://beckyandthebeanstock.com/?p=53&cpage=1#comment-54 Fri, 07 Mar 2008 17:42:54 +0000 http://beckyandthebeanstock.com/?p=53#comment-54 Sometimes these posts come in faster than I can keep up with them. I can’t belive I missed this one. It’s captivating on at least two fronts — the fact that your and Simon’s circulatory systems didn’t explode under those two heaping tablespoons of green chili-curry paste (and your fledgling relationship survived); and the almost-sci-fi report of the seed sanctuary tucked away into the side of a mountain!

We always get a little more than we might expect (i.e., heirloom seed enlightenment and recipes) when we get a visit from your blog! Of course, now you’ve set a level to maintain… we’ll be watching… :o)

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